The prospective owner of an Alton restaurant which lost its drink licence is determined to “turn the page” after a breakthrough ruling.
Nensi Hebovija has raised a glass to the EHDC licensing sub-committee after they granted her permission to sell alcohol at Cucina Dei Sapori.
The Italian restaurant had its license revoked by the same committee in April following a Home Office investigation and subsequent review.
Enforcement officers found suspected illegal workers at the High Street eatery on two visits, although old licence holder Gentian Nela has launched an appeal against the revoking with a court hearing imminent.
Nensi’s legal representative, Christopher Grunert, told members that Cucina’s current manager Nensi is set to acquire the business “lock, stock and barrel from Mr Nela with the latter having no involvement thereafter.
He said: “This is an attempt for the premises to turn the page, for a new management and owner to take over the business, which is a successful business.
“It is not an attempt to circumvent in an underhand way earlier decisions of this committee at all.”
A condition preventing his involvement was proposed while the committee also heard that all prospective workers would need to demonstrate a right to work in the UK before staring employment, with non-UK citizens subject to checks every six months.
The committee also heard concerns from neighbours about possible noise and public nuisance, before Mr Grunert said the proposal sought “modest hours for trading”.
The sub-committee granted the premises licence allowing alcohol on and off sales from 10am to 11pm Monday to Saturday, and 12pm to 10.30pm on Sunday and bank holidays.
The outdoor area must be closed off to customers and staff at 10pm, and management must ensure the outdoor seating area does not cause nuisance at any time of the day.